Baking the perfect cupcake is easier than many may think. There is no need for fancy batters, a box cake mix will do just fine. The first key to a perfect cupcake is to always use paper wrappers when baking them. the paper wrapper adheres to the finished baked product and seals the moisture in the cake longer.
Always preheat the oven to the proper temperature before putting the cakes in the oven. This will ensure Read the rest of this entry »
1. Follow the recipe or package instructions exactly in the same order as they specify. The order and manner in which the ingredients are mixed can make a huge difference in the consistency of the cake.
2. Place cake in the very center of the oven.
3. Make sure that the oven temperature is accurate and matches the temperature specified in the recipe. If your oven is unreliable, invest in a thermostat.
4. Cool down your cake at least 20 minutes before you Read the rest of this entry »
Baking is not just for desert anymore. People are firing up the oven to do so much more. All of this is evident from the number of people that are baking chicken, fish and a lot of other dishes.
The excitement about baking comes from the frustration about fried foods. People have began to realize that there is a link between fried food and lots of bad health choices. This has inspired lots of famous chefs to spice up Read the rest of this entry »
If you love cheddar biscuits, you’ll love this recipe for the perfect Southern Cheddar Biscuits.
Ingredients:
Self rising Flour (4 cups sifted)
Cheddar Cheese (1 cup shredded)
Buttermilk (1 to 1 1/4 cups)
Crisco Shortening (3/4 cup to 1 cup)
Directions:
*Preheat oven to 450 Degrees
*Coat an iron skillet on the bottom and the sides with crisco ( I use a paper towel)
*Place two cups of the sifted flour in a large mixing bowl and set aside
*Place 2 cups of the sifted flour in a large mixing bowl
*Add 3/4 Read the rest of this entry »
Spring and summer months beg for family gatherings. The longer warm days and the children being out of school makes for the perfect excuse to get together with family. These two recipes will keep them asking for more.
Strawberry Shortcake for a Crowd:
1 -2 angle food cakes (torn into small bite sized pieces)
2 containers of frozen strawberries with glaze
2 containers of whipped topping
Layer the cake bits, next layer with strawberries then a layer of whipped topping, Read the rest of this entry »